Chicken skewers, lamb chops, Adana kebab and shashlik.

Wood-fired beef tenderloin skewers with grilled vegetables, prepared in traditional Turkish style.

Wood-charcoal-grilled lamb chops served with orzo rice and grilled vegetables, delivering a smoky, succulent flavor with every bite.

Hand-minced lamb and eggplant slices grilled over wood charcoal, served with homemade lavash bread, charcoal-roasted green and red peppers, fresh onion, and a hint of sumac.

Marinated meat small skewers grilled to perfection, served with tomatoes, peppers and onions for a rich flavor.

Wood-charcoal-grilled chicken breast on skewers, served with grilled vegetables.

Wood charcoal grilled hand minced meat served with homemade lavash bread, roasted tomato and green pepper.